1. Put the whole pack of the ginseng chicken into the boiling water. Close the lid and let it boil for 20 mins. 2. Boil the noodles for 3 mins. Drain all water and set aside. 3. Cut open the chicken pack and put the noodles into the soup.
For answers to commonly asked questions, please visit our FAQ Section.
Thank you for getting in touch!
We have received your message and would like to thank you for writing to us. If your inquiry is urgent, please use the telephone number listed below to talk to one of our staff members. Otherwise, we will reply by emaill as soon as possible.