Lo Mein is a classic Chinese style noodle dish, easy to cook and serve! After boiling Lo Mein Noodles, then stir-fry with vegetables, seasonings, and other ingredients you like.
Twin Marquis Thick Shanghai Style Plain Noodle is a wheat-based Shanghai style noodle characterized by its white hue, thick shape, and chewy texture and traditionally served in hot broth.
Thick Wonton Noodle is characterized by its yellow hue and thick flat shape. It traditionally used in classic wonton noodle soup. Thick Wonton Noodle is also great for mixing with various sauces.
Twin Marquis Thin Shanghai Style Plain Noodle is a wheat-based Shanghai style noodle characterized by its white hue, thin shape, and chewy texture and traditionally served in hot broth.
Thin wonton Noodles is often served by boiling, draining, then drizzling with sizzling oil and topped with a simple sauce. It is also used in classic Wonton Noodle soup.
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