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Korean Style Spicy Turkey Noodle

韓式辣味火雞麵


烹饪方法
Stir Fry 炒
烹饪時間
10 分鐘
份量
2 - 3

配料

食材
– 10 盎司煮熟的火雞,切成薄片
– 1/2 顆洋蔥,切片
– 3 瓣大蒜,切末
– 1 個紅甜椒,切成條狀
– 芝麻,可自由選用


過程

1. 將 真味 Twin Marquis®麵條煮 3 分鐘,然後用冷水沖洗並瀝乾。
2. 在鍋裡加熱油,加入大蒜、洋蔥、甜椒和火雞。
3. 翻炒 1 分鐘。加入麵條和醬汁。
4. 充分混合並翻炒 1 分鐘。
5. 用芝麻裝飾。



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