Directions
1. Pan seared both sides of the short ribs until they are fully cooked.
2. Bring a pot of water to boil and cook the noodles for 5 mins.
3. Assemble everything. Add spicy sauce into the soup.
Shanghai Noodles Thick
1 pack of Shanghai Noodles Thick
Ingredients
1 pack of Shanghai Noodles Thick
Marinated Short ribs
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