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Hong Kong Style Pan Frying Noodle
Hong Kong Style Pan Frying Noodle

港式炒麵

港式炒麵已經加熱處理、其特點是色澤黃、型薄、質地微脆。它通常用油鍋煎製、並在上面淋上濃醬以及肉類和蔬菜。

Contains Egg 含蛋
Contains Wheat 含麦
Kosher 洁食
Heat-Treated 热处理
Stir Fry 炒

食譜

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