My List
Save and send your Twin Marquis product list to your email
Please fill in the required field
  • Chicken and Shrimp Shumai

    Chicken and Shrimp Shumai

    • Cooking Time
      45 mins
    • Steam Icon

    Chef Bao Bao of Baoburg shares her famous Chicken and Shrimp Shumai, utilizing juicy dark meat chicken, plump shrimp and fresh roe.

1. In a large mixing bowl combine ground shrimp, whole shrimp and ground chicken together.
2. Add green onion, shiitake mushrooms, and water chestnuts to the meat mixture.
3. Add soy sauce, sesame oil and oyster sauce, sugar, egg, white pepper and cornstarch and stir until everything is properly mixed together.
4. Stuff about a Tablespoon of mixture into the wonton skins. Make the wonton skin into an open faced cup with your hands. Fill with meat mixture, pat down filling with spoon, and fold overhang edges of wonton wrapper towards the center, leaving some filling exposed.
5. Place the shumai in a steamer on a bit of parchment paper. It will aid in post cooking removal. Steam for about 8 minutes or until the meat is cooked through.
6. Finish with garlic oil and top with tobiko.

Fun Facts:
Shumai is a traditional Chinese dumpling with various Regional versions, frequently served with pork and shrimp filling
Tobiko is the Japanese term for flying fish roe


1/2 cup white vinegar
1 cup soy sauce
2 tbsp sesame oil
1/2 cup sugar
Mix and Serve alongside Shumai

• 1 cup Ground Uncooked Shrimp (Shells Removed)
• 1/4 Cup Whole or Rough Chopped Shrimp
• ½ Cup Ground Chicken Thigh
• 2 Spring Onions Stalks, chopped
• ½ Cup Shiitake Mushrooms, finely diced
• ¼ Cup Water Chestnuts, finely diced
• 2 tbsp Soy Sauce
• 1 tbsp Sesame Oil
• 1 tbsp Oyster Sauce
• 1/2 tbsp Sugar
• 1/2 tsp Ground white Pepper
• 1/2 Egg – lightly beat egg and portion out half
• 2 tbsp Corn Starch
• 1/3 cup Tobiko
• 1/4 cup Garlic Oil
• 1 package Shanghai Round Twin Marquis Wonton Wrappers

Need Custom Noodles? Private Labels? Ask us.
Popup Contact Form
Contact Us

For answers to commonly asked questions, please visit our FAQ Section.

Thank you for getting in touch!

We have received your message and would like to thank you for writing to us. If your inquiry is urgent, please use the telephone number listed below to talk to one of our staff members. Otherwise, we will reply by emaill as soon as possible.

Twin Marquis Team

Or call us at (718) 386 6868